Sectors · Confectionery

Confectionery: from the wrapper to the display.

Sweets, chewing gum and chocolate depend on fast lines and on detail: the paper has to run on the machine, protect the product and look good.

Sweets

Twist wrapping with papers that hold the twist, or flow-pack with film. A moisture barrier stops the sweet from becoming sticky.

Paraffin-coated or waxed papers and inner wraps: high-speed machinability and a barrier to moisture and aromas are what count.

Not only aluminium-laminated paper: also twist wraps for pralines and folding cartons. Protection from grease, aromas and light.

Folding cartons, gift boxes and counter displays for seasonal occasions; labels for special packs.

Who makes it: Cartotecnica Veneta S.p.A., Poplast Group, Cartotecnica Licini

Twist or flow-pack?

It depends on the product shape, line speed and the desired look. Twist is traditional and recognisable; flow-pack is fast and versatile.

Do you also work in North Africa?

Yes: technical papers for confectionery and chewing gum are at the heart of our work in Algeria, Morocco, Tunisia and Egypt.

Write to us to develop a tailored solution.

Faberpack, day by day

Packaging matters. Even when you pretend it doesn’t.

#001Micron (µm)Materiali
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#002Grammatura (g/m²)Materiali
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